From Our Kitchen
|Posted by Kaye Gerrald on July 6, 2017 at 1:40 PM|
The American Chemical Society’s Reactions has recently released a video about THE AWESOMENESS OF OLIVE OIL! The video explains why olive oil is healthy, offers tips on how to select a good olive oil and explains how to store olive oil.
It is suggested in the video that olive oil should be used with in six weeks of opening. I have seen research citing olive oil is good for up to 18-24 month; if stored properly. However, my personal opinion is that olive oil should be used within 6 months of opening.
Categories: Kaye's Kitchen