5175 Sunset Blvd, Suite 10, Lexington, SC  (803) 785-7887  Email Us
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The Classy Cruet
Olive Oils & Vinegars

Gourmet Olive Oils and Vinegars
Available in our Store and Online

We sell Ultra Premium Extra Virgin Olive Oils and Fused & Infused Olive Oils 

Premium Extra Virgin Olive Oils are available in the following varietals:

Koroneiki (Mild)
Chiquitita (Mild)
Picual (Mild)
Koroneiki (Medium)
Arbosana (Medium)
Arbequina (Medium)
Coratina (Robust)
Favolosa (Robust)
Manzanillo (Robust)


These oils are available in three sizes: 200ml, 375 ml and 750 ml. The 750ml size is only available in our store and is not available for shipping at this time.


ULTRA PREMIUM EXTRA VIRGIN OLIVE OILS

Ultra Premium (UP) is a new category of olive oil that distinguishes the highest quality olive oil in the world. The UP standard was created in response to the growing need to separate high quality extra virgin olive oils from what dominates the so called “gourmet” and “premium” olive oil markets, as well as the broader category sold in mass markets the world over under thousands of brands and private labels.


  • Koroneiki Extra Virgin Olive Oil
Notes of green almond and apple peel give way to flavors of ripe banana. Balanced with minimal bitterness and slightly more pepper, our delicate Early Harvest California Koroneiki has a slightly pungent finish. 
Polyphenols: 166ppm

  • Chiquitita Extra Virgin Olive Oil
Orginating only very recently in Spain in 1991, this new cultivar is a cross between the iconic Spanish Picual and Arbequina varieties. Our example is sweet and delicate from Portugal. Displays pleasant notes of green almond and olive. Rare! 
Polyphenols: 179 ppm

  • Picual Extra Virgin Olive Oil
Displaying the signature varietal characteristics of Picual, this example is herbaceous with notes of herbs, green tomato leaves, and green grass. Slightly astringent with phenomenal chemistry.
Polyphenols: 185 ppm

  • Koroneiki Extra Virgin Olive Oil
This assertive Koroneiki is pleasantly bitter and displays peppery, capsicum like sensations and lingering spiciness. Flavor notes include bitter herb, fresh evergreen, cut grass, and unripe banana.
Polyphenols: 210 ppm

  • Arbosana Extra Virgin Olive Oil
Our first ever Portuguese Arbosana is fruity with a creamy mouth feel. Flavor notes are slightly confectionary and include green almond, banana, and berry. Medium intensity and very balanced. Nice pepper finish.
Polyphenols: 235 ppm

  • Arbequina Extra Virgin Olive Oil
Produced in early May, this early harvest Arbequina displays a creamy mouth feel and a nice pungent finish. Notes include savory artichoke and fresh cut grass. Lingering spiciness.
Polyphenols: 257ppm

  • Coratina Extra Virgin Olive Oil
Our 2017 Chilean Coratina is both high in phenolic antioxidant content and MUFA (Oleic Acid). This healthy choice boasts big pepper and notes of green apple, allspice, and herb. A durable and healthy choice with high smoke point due to its low free fatty acid of 0.10--making it ideal for cooking and consuming raw.
Polyphenols: 379ppm

  • Favolosa Extra Virgin Olive Oil
Well balanced and high in polyphenols, this peppery Favolosa is grown on a small farm near Talka, Chile! Robust Italian variety characteristics include ample bitterness, pepper, and grassy notes. Herbaceous notes of green fennel and radicchio. A beautifully robust finishing oil!
Polyphenols: 381 ppm

  • Manzanillo Extra Virgin Olive Oil
Loaded with desirable lingering pepper, this high-phenolic Manzanillo has a fruity olive front with middle notes of creamy green almond and bitter greens. Delayed and lingering pepper finish.
Polyphenols: 382 ppm

INFUSED VIRGIN OLIVE OILS

Infusing is the process of adding flavor to olive oil after it has been made. The infused oils produced by Veronica foods use the freshest extra virgin olive oils available that are most aesthetically compatible with the natural products used for flavoring.   This is a labor of love that you will find evident in the flavor, freshness and quality of our products.


  • Basil Olive Oil
    Fresh, green and herbal. Basil and olive oil are two integral ingredients in Mediterranean cooking and it was just obvious to us that the two would be wonderful together. Notes: Try it on a summer salad or Caprese and let your taste buds travel to the shores of the Mediterranean.

$10.00 – BUY NOW       $15.00 BUY NOW


  • Butter Olive Oil
    This creamy olive oil is naturally infused with the rich flavor of butter. Use this golden, vegetarian, dairy free olive oil as a butter substitute in baking or anywhere you might use melted butter including: over hot popcorn, with seafood i.e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, rice or grits.

$10.00 – BUY NOW       $15.00 BUY NOW


  • Chipotle Olive Oil
    The smoky flavor of this chili-infused oil is great for marinating steaks and brushing on chicken or seafood.  An excellent dipping oil for artisan breads, finishing oil for soups, pasta, or grain dishes, and a wonderful base for dressings and marinades. Drizzle over vegetables or pizza for a spicy meal!

$10.00 – BUY NOW       $15.00 BUY NOW


  • Cilantro and Roasted Onion Olive Oil
    A delightful marriage of the fruity essence of cilantro with the sweet depth of roasted onion. A very complex but flavorful oil with robust flavor of the cilantro that is balanced out with the sweet taste of roasted onion.  Perfect for Thai and Hispanic dishes and especially flavorful with roasted or grilled vegetables, eggs, rice, beans, shrimp, and chicken. Delicious drizzled over white chicken chili.

$10.00 – BUY NOW       $15.00 BUY NOW


  • Dill Olive Oil
Highly aromatic and vibrant, our savory Wild Fernleaf Dill Infused Olive Oil is a must-have Mediterranean staple.  Made with the highest quality Certified UP Extra Virgin Olive Oil, it’s as healthy as it is delicious!  We recommend using it in dressings, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, meat, in soups, egg dishes, creamy sauces, aioli or olive oil based mayonnaise, for making tartar sauce, roasted potatoes, potato salad, roasted and fresh vegetables, braised white beans, or for baking delectable herb breads and rolls.

$10.00 – BUY NOW       $15.00 BUY NOW


  • Garlic Olive Oil
    Our Garlic Olive Oil actually gives off the flavor of pungent, fresh garlic. Since garlic and olive oil are almost always used together in Mediterranean cooking, you can use this in just about anything.

$10.00 – BUY NOW       $15.00 BUY NOW


  • Harissa Olive Oil
    Our all natural Harissa olive oil is made from premium, ultra fresh, extra virgin olive oil. Most popular in North Africa and the Middle East, is made with garlic, caraway, chili peppers (often smoked), and cumin and coriander which are pounded into a paste and left overnight to develop its flavors. We’ve added more peppers to this by popular demand, making it one of our hottest oils ever.

$10.00 – BUY NOW       $15.00 BUY NOW


  • Herb de Provence Olive Oil
    With top notes of savory, thyme and bay leaf, this oil is a show stopper when drizzled over chicken or rubbed on turkey before roasting. It is also flavorful with fish, salads and bread.

$10.00 – BUY NOW       $15.00 BUY NOW


  • Milanese Gremolata Olive Oil
    Milanese Gremolata is a traditional Italian herb condiment consisting of lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint. The herbs and citrus zest are typically crushed together in a mortar to release their pungent essential oils. Try this oil over fresh fish, ossobuco, veal and slow braised dishes to add a zip of flavor!

$10.00 – BUY NOW       $15.00 BUY NOW


  •  Olive Wood Smoked Olive Oil

Savory notes of smoky olive wood are infused with the highest quality, fresh extra virgin olive oil to make our Olive Wood Smoked Olive Oil. Our smoked olive oil is all natural with no artificial ingredients, preservatives, or refined carrier oils. The flavor of olive wood is commonly used for grilling fish, poultry, meats, and vegetables.

$10.00 – BUY NOW        $15.00 BUY NOW


  • Persian Lime Olive Oil
    Zesty Persian Lime is married with extra virgin olive oil for an unbelievably fresh, fragrant burst of citrus. This infused oil will take your recipe to the next flavor dimension. Fantastic with fish, poultry, marinades and dressings.

$10.00 – BUY NOW       $15.00 BUY NOW


  • Tuscan Herb Olive Oil
    A delicious blend of herbs, sun-dried tomatoes and garlic infused olive oil. Use it in everything from salad dressings to marinades. Sprinkle with grated Parmigiano Reggiano cheese and a few twists of freshly ground pepper for an irresistible bread dip.

$10.00 – BUY NOW       $15.00 BUY NOW


  • Wild Mushroom and Sage Olive Oil
    Delicious combination of fresh herbaceous sage paired with an array of savory wild mushrooms. Try drizzled over cream of mushroom soup, on risotto, stuffing and aioli.

$10.00 – BUY NOW       $15.00 BUY NOW


These oils are available in three sizes: 200ml, 375 ml and 750 ml. The 750ml size is only available in our store and is not available for shipping at this time.

FUSED VIRGIN OLIVE OILS

Fused olive oil is referred to as “agrumato” in Italy.  Agrumato olive oil is made by crushing ripe, sound olives with whole, fresh fruits, herbs or vegetables at the time of crush.  This process allows for the essential oils from the citrus peel to mingle with the oil from the olives.  The waste water from the citrus and olives are centrifuged away and the result is a bright, fresh, fused oil.


  • Baklouti Green Chili Pepper Fused Olive Oil
    Baklouti Chili Olive Oil is made by combining one pound of organic extra virgin olive oil with 1.6 pounds of fresh whole green Baklouti chilies. The two, and only two, ingredients are then crushed, mixed, in the malaxer fusing the fresh green pepper with the organic olive oil. This oil adds a new and surprising dimension to all of your culinary creations. 

$11.00 – BUY NOW       $16.00 BUY NOW

                                  
  • Blood Orange Fused Olive Oil
    As the Blood Oranges and Tunisian olives ripen, we press them together to form this beautiful (agrumato) or combination of whole, fresh citrus fruits crushed with olives. Our Whole Fruit Blood Orange is an exceedingly versatile oil; use it on fish and seafood, chicken, fruit, salads and much more.

$11.00 – BUY NOW       $16.00 BUY NOW


  • Cayenne Chili Fused Olive Oil
    Made exclusively at our organic mill in Tunisia by crushing 12 pounds of fresh, whole ripe cayenne chilies for each gallon (7.6 pounds) of 100% organic EVOO. The oil and fresh chilies are fused for two hours before decanting and filtering. Essential ingredient for all North African fare: harissa, couscous, seafood, relish, salsa,roasted lamb, chicken, & BBQ!  Aptly named, “Chili-Head Heaven”.

$11.00 – BUY NOW       $16.00 BUY NOW


  • Lemon Fused Olive Oil
    Our (Whole Fruit Fused) Lemon Olive Oil is produced by pressing whole, fresh lemons together with late harvest olives at the time of crush. Its light, citrusy flavor is perfect for sautéing shrimp or scallops. Try drizzled over a salad or for added flavor when finishing chicken or fish.

$11.00 – BUY NOW       $16.00 BUY NOW


  • Rosemary Fused Olive Oil
Made with fresh wild Rosemary crushed with early harvest, fresh picked, certified organic Chetoui olives using 100% mechanical cold extraction methods.  This fused herb oil embodies the heart and soul or rosemary.  It is both complex and aromatic.  Use anywhere rosemary might be used.  Use with poultry, pork or lamb.  Spectacular drizzled over sautéed vegetables.  Mind-blowing with roasted potatoes.

$11.00 – BUY NOW       $16.00 BUY NOW


These oils are available in three sizes: 200ml, 375 ml and 750 ml. The 750ml size is only available in our store and is not available for shipping at this time.

Home Cooking Demonstration

SPECIALTY OILS


  • Black Truffle Oil
All Natural Ingredients:Extra Virgin Olive Oil and Natural Flavors –This late fall, early winter truffle is used in the making of this savory oil. A “tea method” is utilized which steeps the ripe truffles for extended periods of time in olive oil. The closely guarded, proprietary process yields our heady, complex Black Truffle oil. No extracts or chemicals are used in the production of this delicious oil. Fantastic in cream-based soups, risotto or mashed potatoes.

$19.00 – BUY NOW       $31.00 BUY NOW


  • White Truffle Oil
All Natural Ingredients: Extra Virgin Olive Oil and Natural Flavors –A connoisseur’s olive oil. Made in Italy in an artisan fashion without the use of any extracts. Produced by steeping premium white truffles in extra virgin olive oil creating a smooth oil with the unmistakably intense white truffle flavor. Great on risotto, pasta, white pizza, mashed potatoes, rice and French fries. For a special treat drizzle over popcorn!

$21.00 – BUY NOW       $33.00 BUY NOW


  • Almond Oil
All Natural Ingredients: Almonds –Our California Roasted Almond Oil is expeller pressed and lightly filtered. It has a tantalizing, yet delicate nose and a delicious roasted almond flavor. Great for sautéing, drizzling, baking and dipping.

$18.00 – BUY NOW       $26.00 BUY NOW


  • Sesame Oil
All Natural Ingredients: Sesame Seeds –Our Japanese dark toasted sesame oil is roasted slow and low, and then pressed in small batches. It has a tremendous depth of rich, nutty flavor. One of the most flavorful and fragrant oils in the world! This oil is great for stir frying and for roasting vegetables.

$18.00 – BUY NOW       $26.00 BUY NOW